Everyone loves to barbecue when summer comes, whether you are cooking for a party, a family get together or cooking it just for yourself. One cooking you could try is grilled vegetables. There are many types of grilled vegetable recipes that you can try. What you need is a grilled vegetable recipe book or video on how to cook your grilled foods to give you instructions on how to grill your vegetables.
Grilled vegetables are one of the most popular dishes today; you can even choose your own different varieties of vegetables to be put on the grill. Here are some of the vegetables that are commonly grilled – mushrooms, bell peppers, tomatoes, onion, zucchini, eggplant, corn, marrow etc. but you should remember that not all vegetables can be grilled. Grilled vegetables can also make a delicious and scrumptious side dish. You can even try making grilled vegetables as a main dish. You can cook the vegetables in different ways, for example putting them directly to the heat, threaded on skewers or even wrapped in foil packet and added seasonings.
Some grilled vegetables have their very own special flavor although you should know that cooking the vegetables in foil can reduce the smoky taste. You should that it is not also good to eat smoked vegetables often since it is not also good to the health. Most vegetables can be cooked whole but if you want to bite smaller pieces then you can try veggie ka bobs. If you don’t want to thread the small vegetables on the skewers, you can cut the vegetables into big pieces, just as long as they don’t fall off the grates. Then you can try cutting them into smaller pieces when they are cooked.
Vegetables are a part of everyone’s balanced diet; since it can be grilled without any fat such as butter or oil, then it could be a healthy treat. If you want something applied to your vegetables to make it tastier, you can try some herb seasonings or low fat products like low sodium soy sauce or low sodium vinegar. As you can see, vegetables are not only healthy and nutritious but they make an excellent decoration for luring people to eat them.
Here are some tips to start your grilled vegetables. Start by cleaning up your grill, wash the fresh vegetables and cut them into small pieces just enough size for you to bite, and skewer them. When you’re done with the skewing, wrap them up with a foil and put them on the grill. Don’t leave the vegetables unattended because they cook fast. So, when you are done cooking add some salsa. You can now eat your grilled vegetables.
Vegetables are the best food that can give high nutrition to your body, and with the right recipe, you can eat the grilled vegetables without any worries of ruining your diet. There are other recipe books that have an explanation about the calorie values of each recipe in it, so make sure that you know what you are cooking. Now that you have been mentally prepared, you can readily cook the grilled veggies with ease. You can even try holding a party where your friends could eat some of your fat-free recipes.